£4.25 – £8.50
Home made family Lemon Cake made by the traditional method and recipe.
The cake is filled with lemon curd, lemon buttercream and topped with a dusting of icing sugar.
— OR —
Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate). Egg, Margarine (Rapeseed Oil, Palm Oil, Water, Salt (1.24%), Whey Powder (Milk), Emulsifier (Mono and Di-Glycerides of Fatty Acids), Natural Flavouring, Vitamin A, Colour (Annatto Bixin, Curcumin), Vitamin D). Butter (Butter (Milk), Salt (1.9% Max)). Lemon Curd (Glucose-Fructose Syrup, Sugar, Water, Lemon Juice from Concentrate (8%), Maize Starch, Palm Oil, Dried Egg, Rapeseed Oil, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate), Lemon Oil, Colour (Carotenes), Antioxidant (Ascorbic Acid)). Lemon Juice & Rind
For allergens, including Cereals containing Gluten, see ingredients in bold.
Best stored in an airtight container in a cool, dry place.
Carefully baked on the premises of R D Newton Butchers.
Wherever possible please allow a minimum of 24 hours notice for collection of your order.
You can pay by card on completion of your order or, alternatively, you can pay on collection.
We accept payment by card (contactless up to a value of £45) or by cash and have provided hand sanitiser for customer protection.
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