Honey Mustard Sauce contains: Water, Sunflower Oil, Sugar, Honey (7%), Mustard (6%) (Water, Mustard Seeds, Vinegar, Salt, Spices, Natural Flavouring), Vinegar, Apple Concentrate, Milk Protein, Modified Maize Starch, Spices (contains Mustard), Salt, Flavourings, Colourings: Caramel Class 1 and Natural Carotene, Thickening Agent: Guar Gum, Preservatives: Potassium Sorbate and Sodium Benzoate, Stabilizer: Xanthan Gum.
For Allergens, see ingredients in bold.
Keep refrigerated below 4c. Best used within two days of purchase.
Temperature 190c / Fan 170c / Gas 5
Remove lid from foil tray and place in the centre of a pre – heated oven and cook for 35 – 40 minutes.
Check the food is piping hot and cooked thoroughly. Juices from the chicken must run clear when pierced with a thin skewer before serving.
Not suitable for microwave cooking
Monday – Friday 8am – 5pm and up till 7pm by prior arrangement. Saturday 8am – 2.30pm and up till 6pm by prior arrangement
For same day collection please order before 3pm
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